Entrees

Palak Patta Chat $10.90
Crispy spinach leaf dipped in lentil & rice flour and topped with yoghurt, mint chutney, date & tamarind sauce.

Alu Tikki (2 pieces) $9.90
Spicy potato cakes pan-fried,
served with a tamarind and date dipping sauce.

Samosa (2 pieces) $8.90
Spiced vegetables encased in a crisp pastry.

Onion Bhaji (4 pieces) $8.90
Sliced onion fritters in chickpea batter and pan-fried.

Vegetarian Mixed Entree (per person) $10.90
Samosa, Onion Bhaji and Alu Tikki (one piece each).

Chicken Tikka (4 pieces) $12.90
Chicken fillets marinated in yoghurt & spices
and char-grilled in the tandoor.

Barrah Kabab (4 pieces) $18.90
Lamb cutlets marinated in yoghurt and spices,
and char-grilled in the tandoor.

Khas Kabab (4 pieces) $11.90
Ground lamb spiced with coriander, green chilli and onions, skewered and grilled in the tandoor.

Peshwari Chicken Tikka (4 pieces) $12.90
Mild delicacy, fresh chicken fillets mixed with dried fruits,
cashew nuts, fresh cream and char-grilled.

Tandoori Platter (per person) $12.90
A sizzling selection of Barrah Kabab,
Chicken Tikka, Tilli Prawn and Onion Bhaji.
(minimum order for 2)

Tandoori Fish (3 pieces) $15.90
Barramundi fillets with fresh herbs, spices
and lime juice, grilled in the tandoor.

Tilli Prawn (5 pieces) $15.90
Marinated shelled prawns topped with sesame seeds,
grilled in the tandoor.

Crab Meat Bonda (2 pieces) $15.90
Delicately spiced crab meat patties dipped in a
chick pea batter and pan fried.

Seafood Mixed Entree (per person) $16.90
Tilli Prawns, Tandoori Fish and Crab Meat Bonda (one piece each).

Top

Accompaniments

Papadums (4 pieces)         $3.50

Yogurt Cucumber,
Fresh Mint Chutney,
Banana and Coconut,
Sweet Mango Chutney,
Hot Lime Pickle,
Tomato, Onion and Coriander
Each         $3.00
Mixed Plater         $8.50
(choice of any 4 accompaniments)

Top

Dosai

A crisp, golden brown rice and lentil pancake, served with fresh coconut chutney and lentil broth.

Masala Dosai
mini       $13.90
reg         $16.90

Dosai filled with spiced potatoes,
curry leaves and mustard seeds.

Chicken Dosai
mini       $16.90
reg         $19.90

Dosai filled with spicy chicken stir-fry.

Keema Dosai
mini      $16.90
reg        $19.90

Dosai filled with spicy ground lamb..

Top

Tandoori Breads

Plain Naan         $3.50
Leavened bread from refined flour.

Garlic Naan         $4.00
Naan with a touch of garlic.

Paneer Kulcha         $4.50
Naan stuffed with cheese and spices.

Vegetable Paratha         $4.50
Layered bread stuffed with vegetables and spices.

Keema Naan         $5.50
Naan stuffed with meat and spices.

Peshawari Naan         $4.50
Naan stuffed with dried fruits and spices.

Mint Paratha         $4.50
Layered bread stuffed with fresh mint, vegetables and spices.

Tandoori Roti         $3.00
Wholemeal flattened bread.

Top

Lamb

Lamb Patia $18.90
Tender lamb pieces sautéed in herbs and spices with
a touch of jaggery (Indian raw sugar) and vinegar.

Lamb Pasanda $18.90
Juicy lamb pieces, cooked with cardamoms, cloves,
panch phoran, curry leaves, cashew nut, and fresh cream.

Pickling Lamb $18.90
Mildly spiced succulent lamb pieces cooked in
yoghurt, jaggery (Indian raw sugar), cashew nuts and spices.

Lamb Rogan Josh $18.50
Lamb curry with delicately blended spices.

Lamb Saagwala $18.90
Succulent lamb pieces with puree of English spinach and spices.

Lamb Moghulai Korma $18.90
Mildly spiced lamb pieces in a creamy sauce.

Lamb Madras $18.50
Lamb curry hot with green chillies, fresh coriander & coconut milk.

Lamb Vindaloo $18.50
Tender pieces of lamb cooked in hot spicy sauce.

Top

Beef

Bombay Beef $18.50
Tender pieces beef curry with fresh herbs & spices.

Beef Kashmiri Korma $18.90
Mildly spiced beef pieces in a creamy sauce.

Beef Nilgiri $18.90
Beef pieces with freshly ground coconut, mint,coriander paste in a curry sauce.

Alu Ghosht $18.50
Tender pieces of beef & diced potatoes cooked in a spicy curry sauce.

Beef Kaduwala $18.90
Mild Beef curry with butternut pumpkin, spices and a touch of coconut milk.

Beef Vindaloo $18.50
Beef curry pot roasted with ginger, garlic, green chilli and spices.

Top

Chicken

Butter Chicken $19.90
Succulent, tandoori chicken fillets, simmered in a fresh
creamy mild sauce and a touch of cashew nut paste.

Chicken Tikka Masala $19.90
Tandoori chicken fillets with tomatoes, capsicum,
fresh coriander and a touch of cashew nut paste.

Chicken Jalfrezi $18.90
Spicy chicken fillets with capsicum, tomatoes,
green chillies and fresh coriander.

Saffron Chicken $18.90
Chicken fillets pan fried with fresh ground spices,
simmered in yoghurt & cream in a saffron milk masala.

Cinnamon Chicken $18.90
Fresh chicken fillets pot roasted with cinnamon,
ginger, garlic in a spicy sauce.

Chicken Chettinad $18.90
Chicken pieces roasted with aromatic spices and tempered
with black pepper.

Mango Chicken $18.90
Chicken fillet pieces in a creamy mild mango sauce.

Chicken Korma $18.90
Chicken fillets cooked in mild fragrant spices
and fresh cream

Chicken Vindaloo $18.90

Chicken fillets with green chillies, fresh coriander and hot spices.

Top

Seafood

Fish Rasila $20.90
Barramundi fillets marinated in ginger, garlic
and pot roasted in a traditional home-style curry sauce.

Goan Fish Curry $21.90
Barramundi fillets with ground coconut, tamarind & whole spices.

Jhinga Malabari $22.90
Prawns with diced capsicum, tomatoes, coconut cream & spices.

Jhinga Molee Curry $22.90
Prawns sautéed with mild spices, coconut milk and fresh cream.

Prawn Mustard Curry $23.90
Prawn curry with chillies, curry leaves, mustard seeds
and coconut milk.

Prawn Patia $24.90
Prawns sautéed with fresh herbs, spices and finished with
a touch of jaggery (Indian raw sugar) & vinegar.

Top

Vegetarian

Bhindi Bhaji $17.90
One of the most popular dishes in India. Fresh okra
stir-fried with tomatoes, herbs, spices, and fresh coriander.

Alu Gobi $16.90
Florets of cauliflower and potatoes, stir-fried with
garam masala and fresh coriander.

Mixed Vegetables $16.50
Fresh seasonal vegetables in a spicy curry base.

Vegetable Korma $16.90
Seasonal vegetables in creamy mild sauce.

Malai Kofta $16.90
Croquettes of fresh vegetables in a creamy cashew nut sauce.

Mumtaj Kofta $17.90
Croquettes of fresh seasonal vegetables mixed in
a famous butter mumtaj sauce and cashew nuts.

Brinjal Alu $16.90
Baby eggplant and potatoes with fresh herbs and garam masala.

Palak Paneer $16.90
Fresh spinach puree with paneer (Indian cheese) in a mild curry base.

Sagg Alu $16.50
Purée of English spinach with potatoes and tomatoes.

Alu Mutter $16.50
Potatoes & green peas with fresh coriander in a cream based sauce.

Pumpkin Kootu $16.90
Diced pumpkin with shredded coconut, mustard seeds & curry leaf.

Bombay Potatoes $16.50
Potatoes with onions, tomatoes and fresh herbs.

Dhal Makhani $14.90
Mix lentils cooked with sliced onions, tomatoes, ginger, garlic, fresh coriander and light spices.

Top

Rice

Boiled Saffron Basmati Rice
(per person)        $2.90

Lemon Rice
(per person)        $3.50

Boiled rice with curry leaf, mustard seeds and fresh lime.

Vegetable Pilau Rice
(per person)        $3.90

Boiled rice tossed with fresh vegetables and cumin.

Top

BYO $3.00 per person GST Inclusive
Menus and prices may change without prior notice
IF YOU HAVE ANY FOOD ALLERGIES PLEASE NOTIFY THE WAITER.

Indian Palace © 2010
site :: pakka
235 Darling Street
Balmain
Phone: 9818 3272